Production and Operations Management: Manufacturing and Services
Chapter 1 Introduction to the Field
Why Study Operations Management?
Operations Management Definition
Operations Decision Making
OM Involves Managing Transformations
Transformations
Service or Good?
What about McDonald’s?
Front and Back Office
Core “Factory Services”
Value-Added Factory Services
Development of OM as a Field
Current Issues
Current Issues
Text Layout
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Production and Operations Management: Manufacturing and Services

1. Production and Operations Management: Manufacturing and Services

Production
and Operations
Management:
Eighth Edition
Manufacturing and
Services
PowerPoint Presentation for Chapter 1
Introduction to the Field
Chase
Aquilano
Jacobs
Irwin/McGraw-Hill
©
The McGraw-Hill Companies, Inc.,

2. Chapter 1 Introduction to the Field

◆Why
Study Operations Management?
◆Definition of Operations Management
◆Operations Decision Making
◆Managing Transformations
◆Service or Good?
◆Closed vs. Open System Perspectives
◆Development of OM as a Field
◆Current Issues
2
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3. Why Study Operations Management?

Systematic Approach
to Org. Processes
Business Education
Operations
Management
Career Opportunities
Cross-Functional
Applications
3
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4. Operations Management Definition

Operations management may be defined as the
design, operation, and improvement of the
production system that creates the firm’s primary
products and services.
4
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5. Operations Decision Making

Marketplace
Corporate Strategy
Finance Strategy
Operations Strategy
Marketing Strategy
Operations Management
People
Materials &
Customers
Input
Plants
Parts
Processes
Products &
Services
Planning and Control
Output
Production System
5
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6. OM Involves Managing Transformations

Input
Transformation
Process
Output
(Value Adding)
Transformation is
enabled by The 5 Ps of OM:
◆People
◆Plants
◆Parts
◆Processes
◆Planning
and Control
6
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7. Transformations

◆Physical--manufacturing
◆Locational--transportation
◆Exchange--retailing
◆Storage--warehousing
◆Physiological--health
care
◆Informational--telecommunications
7
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8. Service or Good?

◆“If
you drop it on your foot, it won’t hurt you.”
(Good or service?)
◆“Services
never include goods and goods never
include services.” (True or false?)
8
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9. What about McDonald’s?

◆Service
or Manufacturing?
◆The
company certainly manufactures tangible
products
◆Why
then would we consider McDonald’s a
service business?
9
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10. Front and Back Office

Back Office
Service Provider
Front Office
Customer
10
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11. Core “Factory Services”

◆Quality
◆Flexibility
◆Speed
◆Price
(or production cost)
11
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12. Value-Added Factory Services

◆Information
◆Problem
Solving
◆Sales
Support
◆Field
Support
12
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The McGraw-Hill Companies, Inc.,

13. Development of OM as a Field

Scientific
Management
Computers
(MRP)
TQM & Quality
Certification
Moving Assembly
Line
JIT/TQC &
Automation
Business Process
Reengineering
Hawthorne
Studies
Manufacturing
Strategy
Electronic
Enterprise
Operations
Research
Service Quality
and Productivity
Global Supply
Chain Mgmt.
Historical
Underpinnings
OM's Emergence
as a Field
13
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14. Current Issues

◆Speeding
up the time it takes to get new products
into production.
◆Developing
flexible production systems to enable
mass customization of products and services.
◆Managing
global production networks.
◆Developing
and integrating new production
technologies into existing production systems.
14
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15. Current Issues

◆Achieving
high quality quickly and keeping it up
in the face of restructuring.
◆Managing
a diverse workforce.
◆Conforming
to environmental constraints, ethical
standards, and government regulations.
15
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16. Text Layout

Product & Process
Selection (Ch. 4)
Quality Management
& Control (Ch. 6, 6S)
Service Design &
Management (Ch. 5)
Product Design &
Process Selection
Capacity Management (Ch. 7)
JIT Systems (Ch. 8)
Goals & Strategy (Ch. 2)
Birth of the System
Design of the System
Facility Location (Ch. 9)
Layout (Ch. 10)
Project Management (Ch. 3)
Revising the System
Managing Growth &
Change Over Time
(Chs. 18-20)
Managing the Supply
Chain
Job Design
& Measurement (Ch. 11)
Supply Chain
Management (Ch. 12)
Planning, Scheduling &
Inventory Management. (Chs. 14-17)
16
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