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Rainbow of food
1.
ПРЕЗЕНТАЦИЯ К УРОКУ“RAINBOW OF FOOD”
2.
RAINBOWOF FOOD
3.
Tell me what you eat,and I’ll tell you what
you are.
4. THE MAP OF THE THEME
FruitVegetables
Problems
Healthy
Food
Other
Solutions
Cooking
methods
Unhealthy
5. Grammar SECOND CONDITIONAL
• Impossible or unreal present or future situation• Present
If I had watermelon, I would eat it.
If +
Subject
+
Past Simple
Subject + would + Simple Infinitive
6. Grammar SECOND CONDITIONAL
• FutureI would help him, If he asked me.
Subject + would + Simple Infinitive
If +
Subject
+
Past Simple
7.
•grape * apple * broccoli * carrot * corn•lettuce * orange * tomato * cherry * raisin
•lemon * celery * melon * strawberry
•blueberry * pea * pineapple * peach
•pear * raspberry * plum * watermelon
•banana * pumpkin * fig * lime * cabbage
8.
redtomato
apple
watermelon
strawberry
orange
pumpkin
orange
carrot
peach
yellow
lemon
banana
pineapple
corn
green
broccoli
apple
lime
cucumber
blue
blueberry
purple
grape
fig
plum
9. COOKING METHOD
• Steamed• Boiled
• Toasted
• Grilled
• Fried
• Roasted
• Baked
• Raw
10. How do you eat the following foods in your country? How do you prefer them?
11. PROJECT
12
3
4
5
6
Светлишина Н.А. 264-219-862
12. HEALTHY FOODS
rich inhigh amounts found in
vitamins, minerals, fibre
fruit, vegetables
protein
chicken, milk, cheese,
yoghurt, meat, fish
carbohydrates
eggs, rice, potatoes,
cereal
Unhealthy
sugar, fat
foods
sweets, biscuits, fizzy
drinks, butter, oil,
chocolate, crisps, cakes
13.
WHAT PROBLEMS WITH HEALTHDO YOU KNOW?
14. Overweight
Eat less and take regularexercise
15. Underweight
Eat three well-balancedmeals and three or four
snacks per day
16. Lack of Concentration
Eat lots of iron-richfoods and have a good
breakfast
17. Tiredness
Follow a low-carbohydratediet
18. Tooth decay
Cut out sugarydrinks and
snacks
19. Frequent illness
Eat foods rich invitamin C
20. Indigestion
Avoid spicy foodsand eating fast or
late at night
21. Dry skin
Drink more water andeat more oily fish, nuts
and seeds
22. CHECK YOURSELVES
appleoverweight
grape
underweight
L
lack of
concentration
Fruit
carrot
Vegetables
corn
lemon
pineapple
lettuce
peach
tomato
pear
pumpkin
tiredness
Problems
tooth decay
broccoli
orange
banana
Healthy
watermelon
frequent illness
indigestion
milk
dry skin
cheese
Other
Food
yoghurt
eat less and take
regular exercise
eat three wellbalanced meals and
three or four snacks
per day
eat lots of iron-rich
foods and have a
good breakfast
meat
fish
Solutions
eggs, rice
potatoes, cereal
sweets, biscuits
Cooking
methods
Unhealthy
follow a lowcarbohydrate diet
cut out sugary
drinks and snacks
fizzy drinks
butter, oil
steamed
crisps
fried
cakes
eat foods rich in vitamin C
boiled
roasted
toasted
baked
sugar
avoid spicy foods and eating
fast or late at night
drink more water
and eat more oily
fish, nuts and seeds
fat
grilled
raw
chocolate
23.
THANK YOU FORYOUR ATTENTION
24. Используемые источники
Учебник «Английский в фокусе» 10 кл. О.В. Афанасьева, Дж. Дули, И.В.
Михеева.
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