UNIT I
HULL
Slayt 3
Slayt 4
Slayt 5
Slayt 6
BOW
KEEL
Slayt 9
Slayt 10
frames
Slayt 12
Slayt 13
Slayt 14
Slayt 15
Slayt 16
Slayt 17
Slayt 18
DECK
Slayt 20
Slayt 21
HOLD
CARGO HOLD
HATCHES
HATCH
MAST
CRANE
DERRICKS
ANCHOR
ANCHOR
MOORING
Slayt 32
WINDLASS
Slayt 34
BOLLARD
BITTS
FAIRLEAD
PADEYE
CLEAT
SHACKLE
ANCHOR CHAIN
ROPE
Slayt 43
Slayt 44
LIFERAFT
Slayt 46
LIFEBOAT
LIFERING
STERN
Slayt 50
STERN
STEERING GEAR COMPARTMENT
STEERING GEAR
RUDDER
Slayt 55
PROPULSION
PROPULSION SYSTEM
PROPELLER
BRIDGE
BRIDGE
Slayt 61
FUNNEL
Slayt 63
Slayt 64
Slayt 65
CABIN(STATEROOM)
GALLEY
LAUNDRY
Slayt 69
ANSWER THE QUESTIONS
2-How is cargo loaded?
Slayt 72
Slayt 73
Slayt 74
ETYMOLOGY
Slayt 76
Slayt 77
SOME TERMS
‘The depth of the ship’s keel from waterline’ is;
‘The depth of the ship’s keel from waterline’ is;
Derricks are fitted to the ship’s;
Derricks are fitted to the ship’s;
Which is not an enclosed space?
Which is not an enclosed space?
3.07M
Категория: ПромышленностьПромышленность

Main parts of ships

1. UNIT I

MAIN PARTS OF SHIPS

2. HULL

There are two main parts of a
ship: the hull and the machinery.
The main structure of a ship is
hull.

3. Slayt 3

The keel is the backbone of the hull

4. Slayt 4

The
hull is divided into three
areas: fore end, after end and
amidships.

5. Slayt 5

The
fore end is bow, the after end
is stern. The right side of ship is
called the starboard and the other
side is port

6. Slayt 6

7. BOW

8. KEEL

9. Slayt 9

The depth of ship’s bottom
or keel below the waterline
is draught. The beam of the
ship is the distance between
the two sides.

10. Slayt 10

The
frames, bulkheads,
floors and beams complete
the skeleton of hull.
The frames which are ribs of
the ship are covered by
plating.

11. frames

12. Slayt 12

13. Slayt 13

14. Slayt 14

15. Slayt 15

16. Slayt 16

17. Slayt 17

18. Slayt 18

19. DECK

The
upper deck covers the holds
or tanks.
Deck equipment includes: cargo
handling, steering, anchoring and
mooring arrangements.

20. Slayt 20

The
cargo is loaded or unloaded
through hatches by cranes or by
derricks.

21. Slayt 21

The
derricks are fitted to the
masts on deck and are operated
by winches.

22. HOLD

23. CARGO HOLD

24. HATCHES

25. HATCH

26. MAST

27. CRANE

28. DERRICKS

29. ANCHOR

30. ANCHOR

31. MOORING

32. Slayt 32

The
anchoring arrangement is the
windlass used for lowering and
raising the anchor an anchor
chain. The mooring arrangement
consists of a winch, bitts and
fairleads .

33. WINDLASS

34. Slayt 34

35. BOLLARD

36. BITTS

37. FAIRLEAD

38. PADEYE

39. CLEAT

40. SHACKLE

41. ANCHOR CHAIN

42. ROPE

43. Slayt 43

44. Slayt 44

Lifeboats
are arranged on the port
and starboard side. They are
carried in davits and are used for
life-saving purposes.

45. LIFERAFT

46. Slayt 46

47. LIFEBOAT

48. LIFERING

49. STERN

The purpose of the steering gear is to
keep the vessel on a steady course.
A ship is steered by its rudder which is a
flat plate at the ship's stern.

50. Slayt 50

The rudder is turned by steering
engine which is located in the
steering gear compartment.

51. STERN

52. STEERING GEAR COMPARTMENT

53. STEERING GEAR

54. RUDDER

55. Slayt 55

56. PROPULSION

The ship is moved through the water
by one or more propellers.
Shafts transmit the rotary motion of a
ship's engines to its propellers.
The engine is fitted in the engine
room .

57. PROPULSION SYSTEM

58. PROPELLER

59. BRIDGE

The
ship is controlled from the
bridge by the captain or
navigating officers.
Near the bridge there is funnel.

60. BRIDGE

61. Slayt 61

62. FUNNEL

63. Slayt 63

The captain, officers and the crew
are accommodated in cabins.

64. Slayt 64

The meals are prepared in galleys and
laundry is done in the laundry room.

65. Slayt 65

Officers usually eat in the officers'
mess with waiter service.
Crew members dine in the self-service
or waiter service crew mess.

66. CABIN(STATEROOM)

67. GALLEY

68. LAUNDRY

69. Slayt 69

70. ANSWER THE QUESTIONS

1-What are mooring
arrangements?

71. 2-How is cargo loaded?

72. Slayt 72

3-What is the rear part of
the ship called?

73. Slayt 73

4-Where is the laundry done?

74. Slayt 74

5-What is a galley?

75. ETYMOLOGY

Deck < German, decken, to cover
Derrick < after Thomas Derrick, London
hangman of the early 17th century,
applied to a gallows

76. Slayt 76

Galley < The galley is the kitchen of the
ship. It is a corruption of "gallery". Ancient
sailors cooked their meals on a brick or
stone gallery laid amidships.

77. Slayt 77

Mast <German mast, a pole < Latin malus,
mast < Irish maide , a stick
Anchor < Greek ankyra, hook

78. SOME TERMS

Accommodate (v)- To provide a place to
stay, live or work.
Propel (v)- To drive and move forward.
Rotary (adj.) - Moving in circles round a
central point

79. ‘The depth of the ship’s keel from waterline’ is;

a. freeboard
b. bottom
c. draught
d. water line
e. deck

80. ‘The depth of the ship’s keel from waterline’ is;

c. draught

81. Derricks are fitted to the ship’s;

a. bulwark
b. bitts
c. masts
d. castles
e. davits

82. Derricks are fitted to the ship’s;

c. masts

83. Which is not an enclosed space?

a. galley
b. engine room
c. steering gear compartment
d. hold
e. forecastle

84. Which is not an enclosed space?

e. forecastle
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