Rushtak restaurant

1. rushtak

2. Soups and risottos

Classic seafood
soup
Chicken soup
with
homemade
pasta
Risotto with
forest
mushrooms
and truffles

3. Salad

239
Nicoise
with fresh
tuna
355
"Caesar"
290
Olivier
with duck,
strawberrie
s and
mango
sauce

4. Hot appetizers

Grilled Octopus
with Parmentier
of artichoke and
celery
1200
Veal cheeks with
perlotto with
porcini
mushrooms
780
Eggplant
Parmigiano
prescription
grandmother
Luigino
450

5. Fish, Meat

Fish Steak with
any sauce of your
choice and grilled
vegetables
560
Medallions of veal
with mushrooms
and asparagus
490
Kotoletta Chicken
Milanese with
Parmentier
potatoes
325

6. pizza

Margaret
500
Salami
520
Boskayola
550

7. Sauces

Pesto, Napoli, tartar,
cheese, spicy
100
Demiglas with truffles,
cheese, wine
150