How to make pancakes

1. How to make pancakes.

2. INGREDIENTS

3 eggs
1 tbsp. l Sahara
1 tsp salt
500 ml of milk
280 g flour
3 tbsp. l cooking oil plus for frying
butter, sour cream, serving jam

3. Step 1

• Make dough for homemade
pancakes. In a bowl, beat
eggs with sugar and salt
lightly with a whisk.

4. Step 2

• Add half the milk, mix.

5. Step 3

• Add flour a little, mix to a
consistency of a uniform
thick sour cream.

6. Step 4

• Add the rest of the milk and
mix thoroughly. Add oil, mix
and leave for 10-15 minutes.

7. Step 5

• Heat a cast-iron pan, grease
with vegetable oil and fry thin
pancakes on both sides.
Spread them in a pile,
greasing with a small piece
of butter. Serve with jam and
sour cream.

8. Pancakes are ready. Bon Appetit!