Scones

1.

Scones
350 g flour
1 teaspoon of baking powder
75 g butter
1 cup of milk
1 teaspoon of sugar
1 teaspoon of salt
1 tablespoon of raisins
1 egg
Start

2.

Mix the flour
and baking powder
Next

3.

Next
Add the butter,
sugar, an egg,
milk and raisins

4.

Roll out the pastry to
about 1 cm thick
Next

5.

Cut into rounds
Next

6.

Bake 15-20 min in a
hot oven
Next