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Metals
Rates of reaction
Chemistry of Coordination Compounds
Electrolysis
Chemistry
Disperse systems. True solution
Thermodynamics
What is enthalpy?
Organic chemistry. Alcohols
Colloid chemistry
Analysis of proteins
Physical chemistry of surface phenomena. Basics of adsorptive therapy
Сarbonyl compounds. Carboxylic acids. Lipids
Polymerase chain reaction
Corrosion
Basic concepts and laws of chemical thermodynamics
Chemical equilibrium. (Chapter 3)
Coordination compounds
Basic concepts and laws of chemistry
Chemical kinetics
Dynamic equilibrium
Ammonia and amines
Solid State Elementary Crystallography
Lipid metabolism
Svante Arrhenius and the theory of electrolytic and non-electrolytic dissociation
Physical and chemical properties of oil
Chemical bonding and Molecular Structure
Phosphorus
Free Radical Polymerization
Viscoelasticity
Phosphorene under exotic conditions, in search for pathways to novel materials and physics
Anti-food. Classification of food additives
Types of chemical reactions
Stereochemistry.Isomers are different compounds
Lipid metabolism. Part 2
Water
Atomic structure and properties. (Chapter 3)
The alkali metals
Mass transfer process in chemical technologies
Heavy metals
Electron configuration and periodicity
Vitamins. Classes of Vitamins
Materials. Metals non-metals
Properties of Atoms and the Periodic Table
Caustic Soda
Crystallography. Part 4: Crystal Forms Twinning
Electroanalytical Chemistry
Introduction to effective permeability and relative permeability
Radiation dosimetry
Physical chemistry of surface phenomena. Basics of adsorptive therapy
Introduction to metabolism
Oxygen, O2
Protein and amino acid metabolism
Point defects and diffusion
Beryllium
The translation and transcription
Defect in solid
Oxidation – Reduction Reaction
Electrochemical processes
Water and its properties
Autoionization of water Hydrolysis of salts
Aqueous Solutions of Electrolytes
Separation amp confirmation
Solutions. Equilibrium in solutions of strong and weak electrolytes
The Sulphur cycle. The Sulphur dioxide problems
Первичная структура, идентификация белка. Масс-спектрометрия
Biochemistry
Oxygen
Crystal Defects and Noncrystalline Structure–Imperfection
The ideal gas equation
Plastic is one of the challenges of the 21st century
The molecular basis of inheritance. (Chapter 16)
Thermal Energy, Chemical Energy
Electrochemistry. Oxidation-reduction equilibrium in water solutions
The structure of Metals
Complex compounds
Optical fiber
Ask the right question to find the best answer
Introduction to Biochemistry
Electrochemistry
Acids and Bases
Milk Composition. Proteins - Молоко
Tungsten. (Вольфрам)
Dmitri Ivanovich Mendeleev
Phase formation rules for high entropy alloys
Intoxication by agricultural chemical poisonings
Carbon and the molecular diversity of life. (Chapter 4)
Fiber-Sludge-Sulfur-Beton (FiSHSB)
Acid-base equilibrium in biological systems
Carbohydrates. mono-, di-, polysachcrides
Introduction in bioorganic chemistry. Isomerism and structure of organic compounds
Factors affecting the rate of chemical reaction
Enzymes The classification and nomenclature. Lyases and Transferases
Organic Compounds
Cellulase. Introduction (source)
Redox reactions
Atomic number, Mass number and Isotopes
Atomic structure. Introduction
pH and pH meter
Vocabulary Game
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